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BEST SELLER

PAELLA MARINERA

18,5

A delight acclaimed by 'The Fork'

TOP

GRILLED FILLEATED SEA BASS

18,9

Accompanied by vegetables style ``pisto``

LIGHT

MATURED GALICIAN COW RIBEYE (1Kg)

59,50

A delicacy served over hot stone

TOP

SQUID ``A LA ROMANA``

12,9

Bites battered with a citrus touch

TOP

NACHOS WITH HOMEMADE GUACAMOLE

10,90

With pico de gallo and jalapeños

TAPA

HOMEMADE COD FRITTERS

11,80

With its secret sauce

TAPA

GALICIAN OCTOPUS LEG (230g)

21,80

Marinated and grilled

TOP

MATÓ CHEESE CAKE

6,20

With red fruits chutney

HOMEMADE

Guide to Million Dollar Success

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